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Scent description: The mixture of overripe black currants and sour tomatoes creates a rather sharp and sometimes sumptuous aroma compote. But with some top notes of vanilla and orchid, this will be a new favorite for everyone who likes sweet and sour scents! A perfect reminder of summer at any time of the year.
Klinta’s Reed Diffusers have the same pure and gentle fragrances as our candles and again we’ve chosen to take the natural and environmentally freindly route to production. Unlike most other diffusers which typically contain large amounts of alcohol, glycol and acetone, we’ve tried a little harder at Klinta and used a vegetable oil with equally as effective scent-carrying capacity but without the strong smelling alcoholic vapour of the competition. The base ingredient in Klinta’s Reed Diffusers is an oil derived from soyabeans – which is easily cultivated, fast-growing and completely sustainable. And then of course we simply add a little fragrance or essential oil.
How to use reed diffusers: Reed diffusers are easy to use and a great complement to Klinta’s Massage Candles. Place the sticks upright in the oil. If you want less scent, use fewer sticks. If you want more scent, turn the sticks upside down from time to time. Then leave without any further maintenance.
Good to know: The oil usually lasts for about 2-3 months but it depends a lot on the humidity in the room and any drafts. The oil can change some in color even within the same fragrance - this depends on the season and fragrance oil.